Brown Suger Brownies

Ingredients
2/3 cup butter
1 1/3 cup brown sugar
1/4 teaspoon salt
1 teaspoon vanilla extract
3 large eggs
1 2/3 cup all-purpose
1 teaspoon baking powder

Directions
Preheat the oven to 350 degrees. Lightly grease an 8 x 8-inch baking pan. Line it with parchment paper or dust it with flour.

1. Melt the butter in the microwave. Stir in the brown sugar and salt.
2. Add the vanilla and eggs to the brown sugar mixture. Stir until combined.
3. Add the flour and baking powder. Stir until combined again. Beat for two minutes.
4. Scrape the batter into the prepared pan. Bake for 40 minutes or until the brownies test done by sticking a toothpick or knife into the center of the pan. The brownies will be done when moist crumbs cling to the toothpick or knife. Let cool completely before cutting.